Ballet Beautiful: Transform Your Body and Gain the Strength, Grace and Focus of a Ballet Dancer (44 page)

satisfying substitutions,
177
,
183–185

sweet drinks,
184

treats,
199

while traveling,
203

Equipment,
63–64

Exercise program, setting,
34–35

Extended Bridge,
82

Extended Bridge on One Leg,
84

Extension, defined,
49

Extremes, avoidance of,
17
,
26–27
,
32–33

Fasting,
188

Fats, healthy,
199

Feet, ballet positions of,
50

15-Minute Blasts,
121–172

Arabesque Workout,
163–171

Cardio Series,
139–153

Plié Workout,
154–162

Swan Arms Series,
122–138

Fifth position, arms,
51

Fifth position, feet,
50

First position, arms,
51

First position, feet,
50

Fish/seafood,
190

Flash-cooking recipes,
212–220

Flexibility,
62

Fondu/fondue, defined,
49

Fondu Side in Parallel,
107–108

Form,
62–63

Fourth position, arms,
51

Fourth position, feet,
50

Fruits,
194

Full-body 15-minute workouts

Arabesque Workout,
163–171

Cardio Series,
139–153

Goals

commitment to,
21–23

defining,
18–20
,
24
,
26–29

focus, using community for,
25–26

revising,
29

guide to defining,
22
,
24

Grains,
192
,
199

Hamstring Stretch, Classic,
55
,
74

Hamstring Stretch, Seated,
59

Hip Opener, Seated,
61

Hip Opener (Loose Pigeon),
56
,
75

Homemade meals, recipes for,
221–242

Hydration, benefits of,
66

Inner Thigh Extensions from First to Fourth,
100

Inner Thigh Stretch,
56
,
101

Joints, protecting,
68

Knees, stretching,
69

Legs, center, and butt,
85–90

Reverse Bridge,
86

Reverse Bridge Lift,
86

Reverse Bridge on One Leg,
87

Reverse Bridge with Arabesque Extension,
89

Reverse Bridge with Arabesque Lift,
90

Reverse Bridge with One-Leg Lift,
88

Legs, Standing Stretch for,
58

Legs and butt,
76–84

Bridge with Can-Can Kick,
81

Butterfly,
78

Butterfly Extended Bridge,
83

Classic Ballet Beautiful Bridge,
77

Extended Bridge,
82

Extended Bridge on One Leg,
84

One-Legged Bridge,
79

One-Legged Bridge with Pulse,
80

See also
Plié Workout

Lifestyle, Ballet Beautiful,
xix–xx

Low Arabesque Lunge,
112–113

Lunches, suggestions for,
200
,
207–208

Maintenance,
36

Marking,
70

Mat work, tips on,
80

Meal preparation, tips for,
198

Meat/poultry,
191

Mental balance,
41

Mindset

Ballet Beautiful,
xviii

defined,
9

development of,
12–14
,
16–18

Motivation

differences in,
28–29

results as,
23

Negative voices, tuning out,
14–15

One-Leg Extension for Lower Abs,
96

One-Leg Extension with a Twist,
97

One-Leg Extension with Twist and Hold,
98

One-Legged Bridge,
79

One-Legged Bridge with Pulse,
80

Organic produce,
193

Outer Rond de Jambe en l’Air,
105

Outer Thigh Battement Tendu Lift in Parallel,
104

Passé, defined,
49

Passé Lift in Parallel,
144

Pirouette, defined,
49

Pirouette, execution of,
145

Plié, defined,
49

Plié Dégagé Lift Front,
115–116

Plié Pulse in Parallel,
143

Plié Stretch in Fourth Position,
141–142

Plié Tendu Front,
114

Plié Workout,
154–162

Plié Tendu Arabesque,
161

Plié Tendu Arabesque with a Hold,
162

Plié Tendu Arabesque with Straight Knee,
162

Plié Tendu Front,
158

Plié Tendu Front with a Hold,
160

Plié Tendu Front with Straight Knee,
159

Plié Tendu Side,
155

Plié Tendu with a Hold,
157

Plié Tendu with Straight Knee,
156

Pointe shoes, defined,
49

Port de bras, defined,
49

Portion control,
198

Portman, Natalie,
xi
,
xiii
,
7

Posture,
63
,
64
,
68

Poultry/meat,
191

Prepared/packaged foods,
197

Produce,
199

Protein sources,
190–191
,
199

Relevé, defined,
49

Rest,
36

Restaurants, suggestions for meals in,
201–202

Reverence,
117–119

Reverse Bridge,
86

Reverse Bridge Lift,
86

Reverse Bridge on One Leg,
87

Reverse Bridge with Arabesque Extension,
89

Reverse Bridge with Arabesque Lift,
90

Reverse Bridge with One-Leg Lift,
88

Rewards,
30
,
42

Rond de jambe, defined,
49

Rond de jambe en l’air, defined,
49

Salt,
182

Seafood/fish,
190

Seated Ab Stretch,
94

Seated Hamstring Stretch,
59

Seated Hip Opener,
61

Second position, arms,
51

Second position, feet,
50

Shopping, tips for,
199

Sixth position, feet,
50

Snacks, suggestions for,
200
,
207
,
208

Spices,
194–195

Splits, Center,
60

Standing Ab Pulse,
151

Standing Ab Twist,
152

Standing Abs,
149–150

Standing Series with Arms,
108–119

Arabesque Lift with Swan Arms,
110

Arabesque Plié en l’Air,
111

Low Arabesque Lunge,
112–113

Plié Dégagé Lift Front,
115–116

Plié Tendu Front,
114

Tendu Arabesque in Plié,
109

Standing Stretch for Legs,
58

Stretches, Basic,
74–75

Stretching,
53–54

Sugar,
182

Supporting leg, defined,
49

Swan Arms

Back,
129

Classic,
124

Complete-Low to High,
136–137

High,
125

High Pulse,
126

Low,
132

Low Pulse,
133

Side,
127–128

Tendu, defined,
49

Tendu Arabesque in Plié,
109

Tendu Arabesque Lift with Straight Leg,
167

Tendu Arabesque with Lift,
166

Tendu in Arabesque with a Plié Pulse,
165

Tendu Lift in Parallel with High Extension,
104

Thighs, inner,
99–102

Attitude Extension,
102

Classic Inner Thigh Lift,
99

Classic Inner Thigh Lift with High Extension,
100

Inner Thigh Extensions from First to Fourth,
100

Inner Thigh Stretch,
56
,
101

Thighs, outer,
103–108

Battement Tendu Lift in Parallel,
106

Fondu Side in Parallel,
107–108

Outer Rond de Jambe en l’Air,
105

Outer Thigh Battement Tendu Lift in Parallel,
104

Tendu Lift in Parallel with High Extension,
104

Third position, arms,
51

Third position, feet,
50

30-minute workouts,
172

Travel, food choices during,
203

Turnout, defined,
49

Upper Body Stretch with Port de Bras,
57

Vegetables,
193

Warm-up with a Plié Pulse in Fourth Position,
164

Water,
65–67

Weighing,
29

Working leg, defined,
49

Workouts, samples of,
209–211

Workouts, types of,
xviii–xix

RECIPES

Appetizers

Gazpacho,
224

Yogurt Dip,
196

Apples

Apple Crumble,
229

Asparagus

Chicken with Mustard and Garlic and Steamed Asparagus with a Cucumber Tomato Salad,
221

Avocado

Salad with Tuna and Avocado,
216

Beans

John’s Vegetarian Chile Recipe,
230–231

Bread

Eliza’s Toasted Snack,
234

Broccoli rabe

Broccoli Rabe and Tomato with Quinoa,
219

Pasta with Broccoli Rabe and Tomato,
225

Brussels sprouts

Pan-Seared Flounder with Roasted Brussels Sprouts and Sautéed Kale,
226

Chicken

Chicken with Mustard and Garlic and Steamed Asparagus with a Cucumber Tomato Salad,
221

Dressings

French Vinaigrette,
196

Fruit and Spinach Salad dressing,
238

Eggs

Fresh Mozzarella Salad with Tomatoes and Hard-Boiled Eggs,
218

Hard-Boiled Eggs with Wheat Toast and Fruit,
220

My Dad’s Deviled Eggs,
235

Scrambled Eggs with Peppers and Onions and Salad,
217

Fish

Pan-Seared Flounder with Roasted Brussels Sprouts and Sautéed Kale,
226

Roasted Salmon with Tomatoes and Olives, Sweet Potatoes, and Steamed Spinach,
222

Salad with Tuna and Avocado,
216

Suzanne’s Baked Fish with Garlic and Ginger,
237

Flash-cooking recipes

Broccoli Rabe and Tomato with Quinoa,
219

Fresh Mozzarella Salad with Tomatoes and Hard-Boiled Eggs,
218

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