Flesh in the Age of Reason (75 page)

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Authors: Roy Porter

Tags: #Non-Fiction, #18th Century, #Cultural Anthropology, #20th Century, #Philosophy, #Science History, #Britain, #Amazon.com, #Retail, #Cultural History, #History

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Peter Clark,
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Peter Clark (ed.),
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Peter Clark,
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Peter Clark, ‘The “Mother Gin” Controversy in the Early Eighteenth Century’,
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Peter Clark (ed.),
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Samuel Clark and James S. Donnelly Jr (eds.),
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John Clarke, Allan Cochrane and Carol Smart,
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L. A. Clarkson (ed.),
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Constance Classen, David Howes and Anthony Synnott,
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Christopher Clay,
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C. Clay,
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Tony Claydon,
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Timothy Clayton,
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J. T. Cliffe,
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Alan C. Clifford,
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Robin Clifton,
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Gerald Cobb,
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J. S. Cockburn (ed.),
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J. S. Cockburn and Thomas A. Green (eds.),
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Thomas Cogswell,
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Thomas Cogswell,
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Ed Cohen,
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I. Bernard Cohen,
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Michael Cohen,
Engaging English Art: Entering the Work in Two Centuries of English Painting and Poetry
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Michèle Cohen,
Fashioning Masculinity: National Identity and Language in the Eighteenth Century
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Industry in Tudor and Stuart England
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D. C. Coleman,
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D. C. Coleman,
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The State of Population Theory: Forward from Malthus
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