Lying Under the Apple Tree (29 page)

I
WON
a scholarship. I didn’t stay home to take care of my mother or of anything else. I went off to college. The college was in the city where Alfrida lived. After a few months she asked me to come for supper, but I could not go, because I worked every evening of the week except on Sundays. I worked in the city library, downtown, and in the college library, both of which stayed open until nine o’clock. Some time later, during the winter, Alfrida asked me again, and this time the invitation was for a Sunday. I told her that I could not come because I was going to a concert.

“Oh—a date?” she said, and I said yes, but at the time it was not true. I would go to the free Sunday concerts in the college auditorium with another girl, or two or three other girls, for something to do and in the faint hope of meeting some boys there.

“Well you’ll have to bring him around sometime,” Alfrida said. “I’m dying to meet him.”

Towards the end of the year I did have someone to bring, and I had actually met him at a concert. At least, he had seen me at a concert and had phoned me up and asked me to go out with him. But I would never have brought him to meet Alfrida. I would never have brought any of my new friends to meet her. My new friends were people who said, “Have you read
Look Homeward Angel
? Oh, you have to read that. Have you read
Buddenbrooks
?” They were people with whom I went to see
Forbidden Games
and
Les Enfants du Paradis
when the Film Society brought them in. The boy I went out with, and later became engaged to, had taken me to the Music Building, where you could listen to records at lunch hour. He introduced me to Gounod and because of Gounod I loved opera, and because of opera I loved Mozart.

When Alfrida left a message at my rooming house, asking me to call back, I never did. After that she didn’t call again.

S
HE STILL
wrote for the paper—occasionally I glanced at one of her rhapsodies about Royal Doulton figurines or imported ginger biscuits or honeymoon negligees. Very likely she was still answering the letters from the Flora Simpson housewives, and still laughing at them. Now that I was living in that city I seldom looked at the paper that had once seemed to me the center of city life—and even, in a way, the center of our life at home, sixty miles away. The jokes, the compulsive insincerity, of people like Alfrida and Horse Henry now struck me as tawdry and boring.

I did not worry about running into her, even in this city that was not, after all, so very large. I never went into the shops that she mentioned in her column. I had no reason ever to walk past the newspaper building, and she lived far away from my rooming house, somewhere on the south side of town.

Nor did I think that Alfrida was the kind of person to show up at the library. The very word, “library,” would probably make her turn down her big mouth in a parody of consternation, as she used to do at the books in the bookcase in our house—those books not bought in my time, some of them won as school prizes by my teenaged parents (there was my mother’s maiden name, in her beautiful lost handwriting), books that seemed to me not like things bought in a store at all, but like presences in the house just as the trees outside the window were not plants but presences rooted in the ground.
The Mill on the Floss, The Call of the Wild, The Heart of Midlothian
. “Lot of hotshot reading in there,” Alfrida had said. “Bet you don’t crack those very often.” And my father had said no, he didn’t, falling in with her comradely tone of dismissal or even contempt and to some extent telling a lie, because he did look into them, once in a long while, when he had the time.

That was the kind of lie that I hoped never to have to tell again, the contempt I hoped never to have to show, about the things that really mattered to me. And in order not to have to do that, I would pretty well have to stay clear of the people I used to know.

A
T THE
end of my second year I was leaving college—my scholarship had covered only two years there. It didn’t matter—I was planning to be a writer anyway. And I was getting married.

Alfrida had heard about this, and she got in touch with me again.

“I guess you must’ve been too busy to call me, or maybe nobody ever gave you my messages,” she said.

I said that maybe I had been, or maybe they hadn’t.

This time I agreed to visit. A visit would not commit me to anything, since I was not going to be living in this city in the future. I picked a Sunday, just after my final exams were over, when my fiancé was going to be in Ottawa for a job interview. The day was bright and sunny—it was around the beginning of May. I decided to walk. I had hardly ever been south of Dundas Street or east of Adelaide, so there were parts of the city that were entirely strange to me. The shade trees along the northern streets had just come out in leaf, and the lilacs, the ornamental crab apple trees, the beds of tulips were all in flower, the lawns like fresh carpets. But after a while I found myself walking along streets where there were no shade trees, streets where the houses were hardly an arm’s reach from the sidewalk, and where such lilacs as there were—lilacs will grow anywhere—were pale, as if sun-bleached, and their fragrance did not carry. On these streets, as well as houses there were narrow apartment buildings, only two or three stories high—some with the utilitarian decoration of a rim of bricks around their doors, and some with raised windows and limp curtains falling out over their sills.

Alfrida lived in a house, not in an apartment building. She had the whole upstairs of a house. The downstairs, at least the front part of the downstairs, had been turned into a shop, which was closed, because of Sunday. It was a secondhand shop—I could see through the dirty front windows a lot of nondescript furniture with stacks of old dishes and utensils set everywhere. The only thing that caught my eye was a honey pail, exactly like the honey pail with a blue sky and a golden beehive in which I had carried my lunch to school when I was six or seven years old. I could remember reading over and over the words on its side.

All pure honey will granulate
.

I had no idea then what “granulate” meant, but I liked the sound of it. It seemed ornate and delicious.

I had taken longer to get there than I had expected and I was very hot. I had not thought that Alfrida, inviting me to lunch, would present me with a meal like the Sunday dinners at home, but it was cooked meat and vegetables I smelled as I climbed the outdoor stairway.

“I thought you’d got lost,” Alfrida called out above me. “I was about to get up a rescue party.”

Instead of a sundress she was wearing a pink blouse with a floppy bow at the neck, tucked into a pleated brown skirt. Her hair was no longer done up in smooth rolls but cut short and frizzed around her face, its dark brown color now harshly touched with red. And her face, which I remembered as lean and summer-tanned, had got fuller and somewhat pouchy. Her makeup stood out on her skin like orange-pink paint in the noon light.

But the biggest difference was that she had gotten false teeth, of a uniform color, slightly overfilling her mouth and giving an anxious edge to her old expression of slapdash eagerness.

“Well—haven’t you plumped out,” she said. “You used to be so skinny.”

This was true, but I did not like to hear it. Along with all the girls at the rooming house, I ate cheap food—copious meals of Kraft dinners and packages of jam-filled cookies. My fiancé, so sturdily and possessively in favor of everything about me, said that he liked full-bodied women and that I reminded him of Jane Russell. I did not mind his saying that, but usually I was affronted when people had anything to say about my appearance. Particularly when it was somebody like Alfrida—somebody who had lost all importance in my life. I believed that such people had no right to be looking at me, or forming any opinions about me, let alone stating them.

This house was narrow across the front, but long from front to back. There was a living room whose ceiling sloped at the sides and whose windows overlooked the street, a hall-like dining room with no windows at all because side bedrooms with dormers opened off it, a kitchen, a bathroom also without windows that got its daylight through a pebbled-glass pane in its door, and across the back of the house a glassed-in sunporch.

The sloping ceilings made the rooms look makeshift, as if they were only pretending to be anything but bedrooms. But they were crowded with serious furniture—dining-room table and chairs, kitchen table and chairs, living-room sofa and recliner—all meant for larger, proper rooms. Doilies on the tables, squares of embroidered white cloth protecting the backs and arms of sofa and chairs, sheer curtains across the windows and heavy flowered drapes at the sides—it was all more like the aunts’ houses than I would have thought possible. And on the dining-room wall—not in the bathroom or bedroom but in the dining room—there hung a picture that was the silhouette of a girl in a hoopskirt, all constructed of pink satin ribbon.

A strip of tough linoleum was laid down on the dining-room floor, on the path from the kitchen to the living room.

Alfrida seemed to guess something of what I was thinking.

“I know I’ve got far too much stuff in here,” she said. “But it’s my parents’ stuff. It’s family furnishings, and I couldn’t let them go.”

I had never thought of her as having parents. Her mother had died long ago, and she had been brought up by my grandmother, who was her aunt.

“My dad and mother’s,” Alfrida said. “When Dad went off, your grandma kept it because she said it ought to be mine when I grew up, and so here it is. I couldn’t turn it down, when she went to that trouble.”

Now it came back to me—the part of Alfrida’s life that I had forgotten about. Her father had married again. He had left the farm and got a job working for the railway. He had some other children, the family moved from one town to another, and sometimes Alfrida used to mention them, in a joking way that had something to do with how many children there had been and how close they came together and how much the family had to move around.

“Come and meet Bill,” Alfrida said.

Bill was out on the sunporch. He sat, as if waiting to be summoned, on a low couch or daybed that was covered with a brown plaid blanket. The blanket was rumpled—he must have been lying on it recently—and the blinds on the windows were all pulled down to their sills. The light in the room—the hot sunlight coming through the rain-marked yellow blinds—and the rumpled rough blanket and faded, dented cushion, even the smell of the blanket, and of the masculine slippers, old scuffed slippers that had lost their shape and pattern, reminded me—just as much as the doilies and the heavy polished furniture in the inner rooms had done, and the ribbon-girl on the wall—of my aunts’ houses. There, too, you could come upon a shabby male hideaway with its furtive yet insistent odors, its shamefaced but stubborn look of contradicting the female domain.

Bill stood up and shook my hand, however, as the uncles would never have done with a strange girl. Or with any girl. No specific rudeness would have held them back, just a dread of appearing ceremonious.

He was a tall man with wavy, glistening gray hair and a smooth but not young-looking face. A handsome man, with the force of his good looks somehow drained away—by indifferent health, or some bad luck, or lack of gumption. But he had still a worn courtesy, a way of bending towards a woman, that suggested the meeting would be a pleasure, for her and for himself.

Alfrida directed us into the windowless dining room where the lights were on in the middle of this bright day. I got the impression that the meal had been ready some time ago, and that my late arrival had delayed their usual schedule. Bill served the roast chicken and dressing, Alfrida the vegetables. Alfrida said to Bill, “Honey, what do you think that is beside your plate?” and then he remembered to pick up his napkin.

He had not much to say. He offered the gravy, he inquired as to whether I wanted mustard relish or salt and pepper, he followed the conversation by turning his head towards Alfrida or towards me. Every so often he made a little whistling sound between his teeth, a shivery sound that seemed meant to be genial and appreciative and that I thought at first might be a prelude to some remark. But it never was, and Alfrida never paused for it. I have since seen reformed drinkers who behaved somewhat as he did—chiming in agreeably but unable to carry things beyond that, helplessly preoccupied. I never knew whether that was true of Bill, but he did seem to carry around a history of defeat, of troubles borne and lessons learned. He had an air too of gallant accommodation towards whatever choices had gone wrong or chances hadn’t panned out.

These were frozen peas and carrots, Alfrida said. Frozen vegetables were fairly new at the time.

“They beat the canned,” she said. “They’re practically as good as fresh.”

Then Bill made a whole statement. He said they were better than fresh. The color, the flavor, everything was better than fresh. He said it was remarkable what they could do now and what would be done by way of freezing things in the future.

Alfrida leaned forward, smiling. She seemed almost to hold her breath, as if he was her child taking unsupported steps, or a first lone wobble on a bicycle.

There was a way they could inject something into a chicken, he told us, there was a new process that would have every chicken coming out the same, plump and tasty. No such thing as taking a risk on getting an inferior chicken anymore.

“Bill’s field is chemistry,” Alfrida said.

When I had nothing to say to this she added, “He worked for Gooderhams.”

Still nothing.

“The distillers,” she said. “Gooderhams Whisky.”

The reason that I had nothing to say was not that I was rude or bored (or any more rude than I was naturally at that time, or more bored than I had expected to be) but that I did not understand that I should ask questions—almost any questions at all, to draw a shy male into conversation, to shake him out of his abstraction and set him up as a man of a certain authority, therefore the man of the house. I did not understand why Alfrida looked at him with such a fiercely encouraging smile. All of my experience of a woman with men, of a woman listening to her man, hoping and hoping that he will establish himself as somebody she can reasonably be proud of, was in the future. The only observation I had made of couples was of my aunts and uncles and of my mother and father, and those husbands and wives seemed to have remote and formalized connections and no obvious dependence on each other.

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