Mao's Great Famine (29 page)

Read Mao's Great Famine Online

Authors: Frank Dikötter

But random logging did not stop with the end of the steel campaign. The famine was not just a matter of hunger, but rather of shortages of all essentials, fuel in particular. As farmers were desperate for firewood and timber, they reproduced habits acquired during the steel campaign, returning to the woods to cut and slash. Stealing was easier than ever before because lines of responsibility for forestry had become blurred with collectivisation: the forest belonged to the people.
8
In Wudu county, in arid Gansu, there had been some 760 people in charge of forestry before the Great Leap Forward; by 1962 about a hundred remained. The situation was the same all over China. In 1957 Jilin province was covered in dense forests and beautiful woodlands managed by 247 forestry stations. Only eight of these survived collectivisation.
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Not only were local brigades powerless to stop depredations of natural resources, but they were often complicit in them. When walking through the gates of Sihai commune in Yanqing county, up in the mountains just outside Beijing, a visitor in March 1961 was met with the sight of some 180,000 stumps of trees – linden and mulberry – cut an inch or two above the ground. This was the work of a mere two units.
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Farmers were so desperate for warmth that they even cut down fruit trees in the middle of the winter. As the Forestry Bureau from Beijing reported, 50,000 apple, apricot and walnut trees were hacked down by one village in Changping, while a brigade used a tractor to uproot 890,000 plants and seedlings for fuel.
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More often than not, communes would send teams to poach from neighbours: from Huairou a hundred farmers were dispatched across the county border to Yanqing, where they cut down 180,000 trees in less than three weeks.
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Closer to the capital, trees along the railway were felled, 10,000 vanishing along the line in Daxing county.
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Further south even telephone poles were taken down for fuel.
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Far inland, in Gansu, a single brigade destroyed two-thirds of all 120,000 varnish trees, crippling the local economy, while another team managed to fell 40 per cent of the tea-oil trees on which local villages had depended for their livelihoods.
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People were desperate for kindling. Some villages burned not only their furniture but even some of their houses after cutting down the trees: ‘What is under the pot is more scarce even than what is in the pot,’ farmers lamented.
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Even in Panyu, Guangdong, surrounded by subtropical vegetation, two-thirds of all households had no fuel to start a fire, some even lacking a match. Fire had to be borrowed from neighbours. Once started, it was guarded like a precious commodity, as entire villages sank back into a primitive barter economy.
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In cities too trees were felled, but for different reasons. As we have seen, many companies used the Great Leap Forward to expand their facilities, often out of all proportion to their actual needs. One arm of the Commercial Bureau of Nanjing destroyed a fruit yard with 6,000 cherry, peach, pomegranate and pear trees. The cleared field remained empty. Such destruction was common in Nanjing. As an investigation at the end of 1958 showed, a few dozen units were responsible for illegally hacking down 75,000 trees. Most were factories in need of timber, but some sold the wood on the black market to raise much-needed income.
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Although there were periodic campaigns to turn the denuded countryside green – barren deserts would be transformed into lush forests – widespread famine, poor planning and a more general collapse of authority combined to defeat efforts at afforestation. Trees that had just been planted instantly disappeared. In 1959, for example, Beijing sent thousands of people to plant 2,600 hectares of protective greenery at the Ming Tombs Reservoir. The local commune destroyed more than half within a year. Outside Beijing between a third and four-fifths of all reforestation and seedling projects were lost. The damage in regions further removed from the seat of power must have been even greater.
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In Heilongjiang, with its mountains clad in dense forest harbouring virgin larch, purple linden and Manchurian ash, one-third of all seedlings in new shelter forests died because they were poorly managed.
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In Hubei, some 15,000 trees planted to stabilise the banks of a dam in E’cheng were illegally felled as soon as they were put in the ground. They were replanted, but the job was carried out so badly that most simply tilted over and dried out.
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To the many causes of denudation must be added fire, cases of which soared as a result of greater human activity in forests and a collapse in effective forestry management. Some 56,000 hectares were destroyed in thousands of fires in Hunan during the first two years of the Great Leap Forward.
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In the arid northern plains of Shaanxi and Gansu, where forest was already rare, 2,400 fires claimed more than 15,000 hectares in the spring of 1962.
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Fires could be accidental, but often the forest was burned on purpose to produce fertiliser or hunt down wildlife. As fire advanced and the forest receded, so the animals were slaughtered. Even rare species were fair game for hunters, and some of them – golden monkey, wild elephant and sable – were driven to the edge of extinction.
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Fire was also used to clear the land for cereal grain, although most of the reclamation took place in pastoral areas. Elsewhere the cultivated surface actually shrank since collectivisation was supposed to bring about such astonishing jumps in productivity that a third of all fields could be abandoned. In the Gansu corridor and the Ningxia plain, for instance, winter wheat intruded on the steppes, hastening desertification. The county of Yanchi – to take but one example from Ningxia – doubled its farmland to 50,000 hectares during the Great Leap Forward, cutting away the highland grasses and driving the sheep up the hills to graze: the county now faced the sand. Further to the west, in the arid Qaidam basin, a bleak expanse pockmarked by salt marshes and surrounded by mountains so cold that little could grow, communes destroyed 100,000 hectares of shrubbery and desert vegetation to make way for grain cultivation. The risk of being buried by drift sand then forced several collective farms to move.
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The extent of forest coverage lost during the famine is difficult to estimate.
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Up to 70 per cent of the shelter forest was destroyed in some counties in Liaoning province. In east Henan, 80 per cent of all shelter forests vanished; in Kaifeng it had gone altogether, and some 27,000 hectares were given up to the desert.
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Throughout the immense expanse of the north-west – from Xinjiang to Shanxi – a fifth of all trees were cut down.
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In Hunan half of the forest was felled.
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In Guangdong just under a third had disappeared.
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Yu Xiguang, an expert on the famine, claims that 80 per cent of the forest coverage went up in smoke, although that may be an overestimate.
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The damage varied from place to place, and even in the archives statistics are political artefacts rather than objective reflections of reality. What is certain is that never before had such a large diversity of forests, from the bamboo groves in the south to the alpine meadows and boreal stands of fir and pine in the north, suffered such a prolonged and intense attack.

 

 

After dark clouds filled the skies, thunder and rain exploded over Hebei in the early summer of 1959. As the torrential downpour continued unabated, the drainage system choked with mud, excrement and foliage, irrigation canals caved in, streets turned into rivers and the region north of the capital flooded. The monsoon dissolved the houses made of mud and destroyed the fields, either waterlogging them or washing away the topsoil. Streets were coated with silt and heaped with wreckage. A third of all farmers in Tongzhou were affected, as homes collapsed, crops were lost and animals drowned.
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Other catastrophes besieged China during the summer. Heavy rain lashed Guangdong. Typhoons pummelled the coast further north. Extreme variations in the weather had unforeseen consequences, causing the worst drought in Hubei in several decades.
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Much was made of the impact of nature on the economy, as the leadership deflected attention away from politics by attributing economic setbacks to these calamities. The exact proportion of blame to be assigned to nature became a point of contention, and Liu Shaoqi would later get into trouble by openly claiming that only 30 per cent of ‘difficulties in production’ were caused by natural disasters, the remaining 70 per cent being due to man-made factors.

But Liu’s explanation, while quite common, reproduced rather than challenged the notion which lay at the root of environmental degradation in China at the time, namely that humans were an entity separate from nature altogether.
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Both were intertwined, as detailed studies carried out on ‘natural calamities’ at the time show. When an investigation team revisited Tongzhou the following summer, they found extreme destitution, as the state had all but abandoned the villagers, who barely survived without adequate food, clothing or shelter.
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Traditional coping mechanisms in times of disaster – private charity, state assistance, mutual help, family savings and migration – had failed to take effect, and the flooding had a far more profound and prolonged effect as a result of collectivisation. But none of this explained why Tongzhou had been hit so badly. Did it rain more over that part of the region? The answer came a year later, after Liu Shaoqi pointed out the marginal role played by catastrophes in a speech attended by thousands of top cadres. In the more open political climate of 1962, the Water Conservancy Bureau started taking stock of how the Great Leap Forward had affected the irrigation system. It singled out Tongzhou for special attention. The conclusion was unambiguous: poorly conceived irrigation projects, hastily implemented during the water-conservancy movement of 1957–8, had disturbed a carefully balanced natural water system. Combined with a huge extension of agriculture, more water than ever before was forced to go underground. When the clouds burst over Tongzhou in 1959 the water had nowhere to go, inundating fields and villages.
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The same happened all over the country. In Hebei, the Cangzhou region was so devastated by a typhoon in July 1961 that a team of twenty-four men was immediately sent from the provincial party committee. They spent ten days in the region, where close to half of all the fields stood under water. The team quickly realised that the natural drainage system had been destroyed by irrigation work undertaken since the Great Leap Forward. Poorly designed reservoirs, canals and ditches contributed to the disaster, but increased cultivation made it worse, as big, square fields had replaced the small and uneven plots that traditionally followed the topography of the terrain. Even villages which had never suffered from inundation now stood waterlogged. Mud houses topped by heavy stone roofs caved in on their inhabitants. As the team noted, nature and people paid the price of past policies: everything was ‘emaciated’ (
shou
): ‘people are emaciated, the earth is barren, animals are skinny and houses are thin’.
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Tongzhou and Cangzhou are two well-documented examples, but even greater belts of starvation ran along the Huai River and Yellow River plains: from Shangqiu in Henan to Jining in Shandong, from Fuyang in Anhui to Xuzhou in Jiangsu, Hu Yaobang spent a month travelling some 1,800 kilometres inspecting the devastation caused by heavy rain in September 1961. As we shall see, many of the sites of horror where the death rate was at least 10 per cent were located in those two areas. Some of these names – Fengyang, Fuyang, Jining – have since become symbols for mass starvation. The first thing Hu Yaobang observed was that the rainfall that autumn had hardly been exceptional. In some of the most devastated counties such as Fengyang ‘the rainfall was basically normal’. Further enquiries revealed that the main reason these regions were devastated by inundations of no more than 700 millimetres was the extraordinary extent of water-conservancy projects carried out since the autumn of 1957. These vast irrigation networks trapped the water, then silted up and became ‘an evil dragon turning the land into a sea’. So bad was the situation that any rainfall exceeding 300 millimetres could cause devastation. The local villagers deeply resented the canals and channels built over the past few years, seeing them as the main reason for the inundations. Hu noted that ‘some of the cadres are honest and are learning the lesson, but others are confused, some even insisting that it is a natural catastrophe’.
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Throughout the country the irrigation projects, built by hundreds of millions of farmers at great human and economic cost, were for the main part useless or downright dangerous. Many violated the laws of nature, resulting in soil erosion, landslides and river siltation. We saw how in Hunan, a province blessed with fertile soil, river valleys and terraced fields, lush mountains covered with primeval forest were defaced by local communes during the steel drive. The denuded mountains were washed bare by torrents, since there was no longer a canopy to intercept rainwater. As the capacity of forests to retain water was degraded, natural hazards were amplified into disasters. Large irrigation projects that had disrupted the natural flow of water with stopbanks, culverts, reservoirs and irrigation channels only aggravated matters. Accumulated deposits heightened the bed of local rivers in Hunan by up to 80 centimetres, so that water threatened to spill over and flood the neighbouring villages.
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