The Great A&P and the Struggle for Small Business in America (57 page)

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Nystrom, Paul.
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Smith, H. Allen.
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Somerville, John.
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Zimmerman, M. M.
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PAMPHLETS

Bureau of Business Research, Harvard University Graduate School of Business Administration.
Management Problems in Retail Grocery Stores
.
Bulletin
, no. 13 (1919).

Bureau of Business Research, Harvard University Graduate School of Business Administration.
Operating Expenses in Retail Grocery Stores
(1919–30).

California Chain Stores Association.
The Fifty Thousand Percent Chain Store Tax
. Sacramento, Calif., 1936.

Great Atlantic & Pacific Tea Co.
Three Score Years and Ten
. New York: Great Atlantic & Pacific Tea Co., 1929.

_____
.
You … and Your Company
. N.p.: Great Atlantic & Pacific Tea Co., 1944.

Retail Clerks International Protective Association.
Proceedings
.

ARTICLES

“A&P Century of Progress.”
Central Manufacturing District Magazine
43 (June 1959), 6–13.

Abbott, John C. “Food Marketing in Western Europe Today.”
Journal of Marketing
27 (1963), 17–22.

Adelman, M. A. “The A&P Case: A Study in Applied Economic Theory.
Quarterly Journal of Economics
53 (1949), 238–57.

_____
. “Dirlam and Kahn on the A&P Case.”
Journal of Political Economy
61 (1953), 436–44.

Albright, John. “Changes in Wholesaling, 1929–1939.”
Journal of Marketing
6 (1941), 31–37.

Alexander, Ralph S. “The N.R.A. and Distribution—a Friendly Criticism.”
American Marketing Journal
1 (1934), 197–205.

Anderson, Oscar E., Jr. “The Pure-Food Issue: A Republican Dilemma, 1906–1912.”
American Historical Review
61 (1956), 530–73.

Appel, David. “The Supermarket: Early Development of an Institutional Innovation.”
Journal of Retailing
48 (1972), 39–53.

Applebaum, William. “Adjustment of Retailing to 1941 Conditions.”
Journal of Marketing
5 (1941), 438–42.

Applebaum, William, and David Carson. “Supermarkets Face the Future.”
Harvard Business Review
35 (1957), 123–35.

Baum, H. A. “Chain Store Methods of Buying Fresh Fruits and Vegetables.”
Journal of Farm Economics
12 (1930), 280–82.

Beattie, T. Eugene. “Public Relations and the Chains.”
Journal of Marketing
7 (1943), 245–55.

Bell, Richard. “Food Retailing in the British Isles.”
European Retail Digest
28 (December 2000), 22–28.

Bliss, Perry. “Schumpeter, the ‘Big’ Disturbance, and Retailing.”
Social Forces
39 (October 1960–May 1961), 72–76.

Boer, A. E. “Mortality Costs in Retail Trades.”
Journal of Marketing
2 (1937), 52–60.

Bolin, Winifred D. Wandersee. “The Economics of Middle-Income Family Life: Working Women During the Great Depression.”
Journal of American History
65 (1978), 60–74.

Bostwick, Frank A. “Why Jewel Sparkles.”
Central Manufacturing District Magazine
33 (December 1949), 23–27.

Brinkley, Alan. “The Antimonopoly Ideal and the Liberal State: The Case of Thurman Arnold.”
Journal of American History
80 (1993), 557–79.

Brown, Martin, and Peter Philips. “Craft Labor and Mechanization in Nineteenth-Century American Canning.”
Journal of Economic History
46 (1986), 743–56.

Buehler, Alfred G. “Anti-Chain-Store Taxation.”
Journal of Business of the University of Chicago
4 (1931), 346–69.

_____
. “Chain Store Taxes.”
Journal of Marketing
1 (January 1937), 177–88.

Bugos, Glenn E. “Intellectual Property Protection in the American Chicken-Breeding Industry.”
Business History Review
66 (1992), 127–68.

Bullock, Roy J. “The Early History of the Great Atlantic & Pacific Tea Company.”
Harvard Business Review
11 (1933), 289–98.

_____
. “A History of the Great Atlantic & Pacific Tea Company Since 1878.”
Harvard Business Review
12 (1933), 59–69.

Carhart, E. R. “The New York Produce Exchange.”
Annals of the American Academy of Political and Social Science
38 (1911), 206–21.

Carlson, Albert S., and John Weston. “The Sweet Corn Industry of Maine.”
Economic Geography
10 (1934), 382–94.

Cassady, Ralph, Jr. “The Los Angeles Wholesale Grocery Structure, 1920–1946.”
Journal of Marketing
14 (1949), 169–77.

Chandler, Alfred D., Jr. “Management Decentralization: An Historical Analysis.”
Business History Review
30 (1956), 111–74.

Clarke, Sally. “Consumer Negotiations.”
Business and Economic History
25 (1997), 101–22.

Converse, Paul D. “Employment, Wages, and Labor Relations in Marketing.”
Annals of the American Academy of Political and Social Science
209 (1940), 149–57.

_____
. “Twenty-five Years of Wholesaling: A Revolution in Food Wholesaling.”
Journal of Marketing
22 (1957), 40–53.

Coppin, Clayton. “James Wilson and Harvey Wiley: The Dilemma of Bureaucratic Entrepreneurship.”
Agricultural History
2 (1990), 167–81.

Cuff, Robert D. “Creating Central Control Systems: Edwin F. Gay and the Central Bureau of Planning and Statistics, 1917–1919.”
Business History Review
63 (1989), 588–613.

Dameron, Kenneth. “Retailing Under the N.R.A., I.”
Journal of Business of the University of Chicago
8 (1935), 1–26.

_____
. “Retailing under the N.R.A., II.”
Journal of Business of the University of Chicago
8 (1935), 188–212.

Dawson, John A., Anne M. Findlay, and Leigh Sparks. “The Impact of Scanning on Employment in UK Food Stores: A Preliminary Analysis.”
Journal of Marketing Management
2 (1967), 285–300.

Deutsch, Tracey. “From ‘Wild Animal Stores’ to Women’s Sphere: Supermarkets and the Politics of Mass Consumption, 1930–1950.”
Business and Economic History
28 (1999), 143–53.

De Vyver, Frank T. “The Present Status of Labor Unions in the South: 1948.”
Southern Economic Journal
16 (1949), 1–22.

Dirlam, Joel B., and Alfred E. Kahn. “Antitrust Law and the Big Buyer: Another Look at the A&P Case.”
Journal of Political Economy
60 (1952), 118–32.

Dodge, John F., Jr. “Labor Law: Objects of Union Action: Organization of Managers of Retail Chain Stores as Proper Object.”
Michigan Law Review
53 (1954), 298–300.

Duddy, E. A., and D. A. Revzan. “Transportation and Marketing Facilities for Fresh Fruits and Vegetables in Chicago.”
Journal of Business of the University of Chicago
12 (1939), 280–97.

Edwards, Corwin. “Thurman Arnold and the Antitrust Laws.”
Political Science Quarterly
58 (1943), 338–55.

Estey, Marten S. “Patterns of Union Membership in the Retail Trades.”
Industrial and Labor Relations Review
8 (1955), 557–64.

_____
. “The Strategic Alliance as a Factor in Union Growth.”
Industrial and Labor Relations Review
9 (1955), 41–53.

Faville, David E. “Comparison of Chain and Independent Grocery Stores in the San Francisco Area.”
Journal of Marketing
1 (1936), 87–90.

Feldman, George J. “Legislative Opposition to Chain Stores and Its Minimization.”
Law and Contemporary Problems
8 (1941), 334–47.

François, Pierre, and Joseph Leunis. “Public Policy and the Establishment of Large Stores in Belgium.”
International Review of Retail, Distribution, and Consumer Research
1 (1991), 469–86.

Frank, Ronald E., Paul E. Green, and Harry F. Sieber Jr. “Household Correlates of Purchase Price for Grocery Products.”
Journal of Marketing Research
4 (1967), 54–58.

Fulda, Carl H. “Food Distribution in the United States: The Struggle Between Independents and Chains.”
University of Pennsylvania Law Review
99 (1951), 1051–1162.

Furst, Russell L. “Relationships Between the Numbers of Chain and Individually Owned Grocery Stores in Fort Wayne.”
Journal of Business of the University of Chicago
5 (1932), 335–45.

Gilchrist, Franklin W. “Self-Service Retailing of Meat.”
Journal of Marketing
13 (1949), 295–304.

Gilligan, C. T., P. M. Rainford, and A. R. Thorne. “The Impact of Out-of-Town Shopping.”
European Journal of Marketing
8 (1974), 42–46.

Goldman, Arieh. “Stages in the Development of the Supermarket.”
Journal of Retailing
51 (1975–76), 49–64.

Green, Robert T., Eric Langeard, and Alice C. Favell. “Innovation in the Service Sector: Some Empirical Findings.”
Journal of Marketing Research
11 (1974), 323–26.

Gressley, Gene M. “Colonialism: The Perpetual Pendulum.”
Montana: The Magazine of Western History
38 (1988), 69–73.

_____
. “Thurman Arnold, Antitrust, and the New Deal.”
Business History Review
38 (1964), 214–31.

Grether, E. T. “Geographical Price Policies in the Grocery Trade, 1941: A Note.”
Journal of Marketing
8 (1944), 417–22.

Gruebelle, James W., Sheldon W. Williams, and Richard F. Fallert. “Impact of Food Chain Procurement Policies on the Fluid Milk Processing Industry.”
American Journal of Agricultural Economics
52 (1970), 395–402.

Hall, Joseph B. “Barney Builds a Business.”
Bulletin of the Cincinnati Historical Society
26 (1968), 290–316.

Hanchett, Thomas W. “U.S. Tax Policy and the Shopping-Center Boom of the 1950s and 1960s.”
American Historical Review
101 (1996), 1082–1110.

Hannan, Michael T., and John Freeman. “The Ecology of Organizational Mortality: American Labor Unions, 1836–1985.”
American Journal of Sociology
94 (1988), 25–52.