An Armchair Traveller's History of Apulia

Read An Armchair Traveller's History of Apulia Online

Authors: Desmond Seward,Susan Mountgarret

Tags: #Puglia, #Apulia

 

 

 

 

Besides the Italy that everyone visits, there is, if one goes deeper into the South, a genuinely unknown Italy, no less interesting than the other and in no way inferior in the beauty of its landscapes or the grandeur of its historical monuments.

François Lenormant, “
À travers l’Apulie et la Lucanie

 

For Andrew Ciechanowiecki

An Armchair Traveller’s

History of Apulia

 

 

 

 

 

Desmond Seward

and

Susan Mountgarret

 

 

 

 

 

First published in Great Britain in 2009 by Haus Publishing Ltd

 

This new, revised and extended edition published in 2012 by

The Armchair Traveller at the bookHaus

70 Cadogan Place, London SW1X 9AH

www.thearmchairtraveller.com

 

Cover image courtesy gettyimages

 

Copyright © 2009 Desmond Seward and Susan Mountgarret

The moral rights of the authors have been asserted.

 

Maps copyright © Martin Lubikowski

 

ebook ISBN 978-1-907973-76-5

 

A CIP catalogue record for this book is available from the British Library

 

All rights reserved.

Contents

Foreword: Old Apulia

1 Introduction

 

Part I: The Gargano

2 The Gargano

3 Monte Sant’ Angelo

4 The Norman Conquest – of Apulia

5 San Giovanni Rotondo and Padre Pio

6 The Gargano Coast and the Tremiti

7 The Heretic from Ischitella

 

Part II: Hohenstaufen Country

8 “The Wonder of the World”

9 Castel del Monte

10 The Emperor’s Faithful Andria

11 The Land of Manfred

 

Part III: The Tavoliere

12 Foggia and the Tavoliere

13 The Tavoliere: Lucera, Troia and Cerignola

14 Life on the Old Tavoliere

15
Latifondismo

 

Part IV: The Adriatic Shore

16 Cathedral Cities on the Coast

17 King Ferrante’s Coronation at Barletta, 1459

18 Trani

 

Part V: Bari

19 The
Catapans

20 Old Bari

21 Bari, 1647 – Revolution

22 New Bari

 

Part VI: The Murge

23 The Murge

24 Cities of the Murge

25 The Battle of Cannae, 216 BC

26 Maundy Thursday at Noicattaro

27 The
Masserie

28 The Via Appia

29 Horace, the Apulian

30 Life at Altamura

 

Part VII: The Cave Dwellers

31 The Cave Dwellers

32 Gravina-in-Puglia

33 Matera

 

Part VIII:
Trulli
and the
Difesa di Malta

34
Trulli

35 The
Difesa di Malta

36 The Duel at Ostuni

37 Brigands

 

Part IX: Tàranto and Brìndisi

38 Classical Tàranto

39 Two Men from Taras

40 The Princes of Tàranto

41 The Travellers’ Tàranto

42 Brìndisi

 

Part X: Lecce and the Baroque

43 Lecce

44 Don Cirò, the Bandit Priest

45 Baroque in the Salento

46 A Band of Brigands – the Vardarelli

47
Tarantismo

 

Part XI: Greek Apulia

48 The Byzantine Terra d’Òtranto

49 The Castle of Òtranto

50 Manduria

 

Part XII: Three Little Courts

51 Conversano

52 Martina Franca

53 Francavilla Fontana

 

Part XIII:
Risorgimento
?

54 The death of the
Regno

55 The Brigands’ War

56 “A war of extermination”

 

Part XIV: Epilogue

57 Apulia Today

 

Acknowledgements

Picture Credits

Further Reading

Short chronology and Rulers of Apulia

Historical Gazetteer

Author Biographies

DESMOND SEWARD
, born in Paris, was educated at Ampleforth and Cambridge. He is the author of many books, including
The Monks of War: The Military Religious Orders
and
The Wars of the Roses
. His latest,
Wings over the Desert: in Action with an RFC Pilot in Palestine 1916–18
, is based on his father’s experiences.

 

SUSAN MOUNTGARRET
, educated at the London Academy of Music and Dramatic Art, is co-author (with Desmond Seward) of
Byzantium: A Journey and Guide
. Among the reasons that drew her to Apulia was a wish to study the Byzantine frescoes in its cave churches.

Foreword: Old Apulia

It is clear that the God of the Jews did not know Puglia, or He would

not have given His people Palestine as the Promised Land.

The Emperor Frederick II

 

 

APULIA (OR PUGLIA) is the heel of Italy, stretching down from the spur of the Italian boot. Its landscape is often very beautiful and it has wonderful old cities with Romanesque cathedrals, Gothic castles and a great wealth of Baroque architecture, together with ‘rupestrian’ churches that contain Byzantine frescoes. But, although far from inaccessible, until quite recently it was seldom visited by English-speaking tourists. Today, however, Apulia is becoming fashionable, “an alternative to Tuscany”. It is featured on radio and television; travel supplements describe its beaches and its cooking, supermarkets stock Apulian wine, oil, bread and pasta. Yet almost nothing about the region has been published in English since the days of Norman Douglas and the Sitwells. And there is no popular introduction to Apulian history, not even in Italian. Our book has been written to fill this gap.

Both of us believe that to understand the present you must know the past, and this is a portrait of the old Apulia, concentrating on its people, its heroes and its shrines. Whenever possible, we have made a point of using accounts by early travellers, since the landscape has changed surprisingly little. You can still see it with eighteenth or nineteenth century eyes.

Geographically, in northern Apulia the mountainous Gargano contrasts starkly with the flat Tavoliere, while going south and west the stony plateau of the Alta Murgia, Apulia Petrosa, has little in common with either. On the western border great wheat-fields sweep up to the hills of Basilicata. Much of the ground is limestone karst, the Apulian Platform, through which rain-water seeps down so quickly that there are virtually no streams or lakes. The rest, which a million years ago was under the sea, is mainly soft tufa filled with fossilised shells, and gashed by long ravines (
gravine
) riddled with caves; many of the ravines are choked by prickly pear, especially in coastal areas. Everywhere the fields are divided by dry-stone walls. There are innumerable orchards; in spring you can drive through mile upon mile of blossom – almond, peach or cherry – while the ground is covered by an almost vulgar profusion of wild flowers. But the most characteristic and most prized tree in Apulia is the olive, that lives for five hundred years (some say for two thousand) and whose silver-green groves cover vast tracts of dark-red Apulian soil.

The landscape is not only unlike Northern Italy, it is unlike the rest of the
Mezzogiorno
. There is no resemblance to mountainous Calabria or harsh Basilicata. Much of the soil is extremely fertile, so that there has always been great wealth for those who own the land, while the seaports are ideally placed for trade with the Levant. The people, too, are subtly different from other Southerners, although they are no less secretive and have the same beautiful manners.

Apulia’s history is one of repeated invasion and conquest. The first known settlers were the Messapians from the Balkans, followed by the Greeks in about 800 BC, both absorbed and Latinised by the Romans. Goths arrived in the fifth century AD, soon evicted by a Byzantine reconquest, but followed by a further wave of Germans, the Lombards. After this, Saracens laid the region to waste, enslaving its inhabitants and establishing short-lived emirates at Bari and Tàranto. Then came a Byzantine revival, accompanied by Greek re-colonisation.

The Norman conquest of the eleventh century established a kingdom that endured for seven hundred years. The
Regno
was medieval Italy’s most feudal state and Apulia possessed its most lordly fiefdoms, with vast estates whose lords dominated the cities. The kingdom was inherited in 1194 by the Hohenstaufen, brutally displaced seventy years later by the Angevins, who reigned until 1442. Then followed the Aragonese kings, dethroned in 1501, after which Southern Italy was governed by Spanish viceroys until 1713, briefly succeeded by Austrians. From 1734 to 1860 the
Regno
was ruled by a branch of the Bourbons. The Borboni’s reign was interrupted in 1799 by the Neapolitan Republic, and again from 1806–15 by a French occupation under Joseph Bonaparte and Marshal Murat.

The
Risorgimento
of 1860 was far from being a “liberation”. During the late nineteenth century new speculator landlords reduced Apulian labourers to near slavery, one in ten emigrating during the decade before 1915 and many others leaving after the Second World War. During modern times, however, life here has been transformed by “the coming of the water”. Formerly in desperately short supply, it came first from the Abruzzi through the Great Aqueduct completed in 1939 and then from wells sunk deep into the tufa after 1945.

The Apulians have always possessed a genius for survival. They escaped from the Goths and later the Saracens by living in cave-cities, hewing grotto churches out of the rock. In spite of their Norman conquerors’ harsh rule, they amassed so much wealth from exporting oil, wine, almonds and wool to the Levant that they were able to build gleaming white towns above ground, while during the seventeenth century, despite plague and Spanish taxation they created the lovely Baroque city of Lecce. They warded off brigands or corsairs with
masserie
, fortified farms where entire communities and their flocks could take refuge.

They have learned, too, how to make an invader’s culture their own, especially the Byzantine and the Norman. In many churches Mass was said in the Greek rite until the seventeenth century and, even if the Greek language is now almost extinct in Apulia, other Italians still regard certain Apulian qualities as Byzantine, whilst Norman cathedrals continue to be the most treasured feature of the Apulian landscape.

Suffering and privation, from the fire and sword of barbarian invasions to the
Risorgimento
, have also played a large part in shaping the Apulian character, instilling the endurance and adaptability that has made the economic achievement of the last half century possible.

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