BLIND SIDED
2 parts vodka
2 parts lemonade
1 scoop of vanilla ice cream
Garnish: lemon slice
Mix vodka, lemonade, and vanilla ice cream in blender and pour into a highball glass. Garnish with lemon slice.
BLIZZARD
4 parts gin
1 part sherry
1 scoop of vanilla ice cream
Mix in a blender and pour into a highball glass.
BLUE DEVIL
2 parts gin
1 part blue curaçao
1 part sour mix
Stir with ice and strain into a cocktail glass.
BLOODY GIN
1 part gin
Splash of hot sauce
Splash of lemon juice
Dash of salt
Garnish: celery stick
Stir with ice and strain into a cocktail glass.
BLOODY MARIA
2 parts Bloody Mary mix
(hot sauce, Worcestershire sauce, horseradish, tomato
juice, salt, and pepper)
1 part tequila
Garnish: celery stick
Build on ice in a highball glass. Garnish with celery stick.
BLOODY MARY
2 parts Bloody Mary mix (hot sauce, Worcestershire
sauce, horseradish, tomato juice, salt, and pepper)
1 part vodka
Garnish: celery stick
Build on ice in a highball glass.
Garnish with celery stick.
BLOW ME
2 parts tequila
1 part brown crème de cacao
1 part cream
Garnish: chocolate powder
Shake with ice and strain into a cocktail glass. Dust chocolate powder on top.
BLOWFISH
2 parts dark rum
1 part orange juice
1 part cranberry juice cocktail
1 part coconut cream
Build on ice in a highball glass and stir.
BLUE BALLS
2 parts grape juice
1 part vodka
1 part crème de noyaux
Shake with ice and strain into a cocktail glass.
BLUE CARNATION
2 parts cream
1 part white crème de cacao
1 part blue curaçao
Shake with ice and strain into a cocktail glass.
BLUE FLAMINGO
2 parts coconut liqueur
2 parts pineapple juice
1 part blue curaçao
Splash of strawberry liqueur
Build on ice in a highball glass and stir.
BLUE FOXTROT
2 parts light rum
1 part lemon juice
Splash of blue curaçao
Shake with ice and strain into a cocktail glass.
BLUE HAWAIIAN
3 parts pineapple juice
2 parts light rum
1 part blue curaçao
1 part soda
Garnish: pineapple wedge and cherry
Build on ice in a tall glass and stir. Garnish with pineapple wedge and cherry.
BLUE IN THE FACE
1 part gin
1 part blue curaçao
1 part tonic water
Garnish: lemon slice
Stir with ice and strain into a cocktail glass. Garnish with lemon slice.
BLUE ISLAND
2 parts cream
2 parts light rum
1 part blue curaçao
1 part vanilla liqueur
Shake with ice and strain into a cocktail glass.
BLUE KAMIKAZE COCKTAIL
3 parts vodka
1 part blue curaçao
1 part sour mix
Garnish: lemon slice
Shake with ice and strain into a cocktail glass. Garnish with lemon slice.
BLUE MARGARITA
3 parts tequila
3 parts sour mix
1 part blue curaçao
1 part lime juice
Garnish: salt rim and lime wedge
Rim margarita glass with lime, then dip rim in salt. Shake tequila, blue curaçao, lime juice, and sour mix with ice and strain into the salt-rimmed glass. Garnish with lime wedge.
BLUE MARTINI
1 part gin
Splash of blue curaçao
Garnish: orange twist
Stir with ice and strain into a cocktail glass. Garnish with orange twist.
BLUE SLUSH PUPPY
1 part blue curaçao
1 part lemonade
Shake with ice and strain into a cocktail glass.
BLUE SPARKLER
2 parts sparkling wine
1 part gin
Splash of blue curaçao
Dash of bitters
Pour into a wine glass and stir.
BLUE VELVET
2 parts melon liqueur
2 parts apple juice
1 part blue curaçao
Shake with ice and strain into a cocktail glass.
BLUEBERRY MARTINI
1 part gin
Splash of Chambord
®
Splash of blue curaçao
Stir with ice and strain into a cocktail glass.
BLUEBERRY SODA
3 parts blueberry vodka
1 part blueberry schnapps
1 part soda
Garnish: blueberries
Shake with ice and strain into a cocktail glass. Garnish with blueberries.
BLUE-CRAN COLA
2 parts blueberry vodka
1 part cranberry juice
1 part cola
Garnish: blueberries
Shake with ice and strain into a cocktail glass. Garnish with blueberries.
BLUSHIN’ RUSSIAN
2 parts vodka
1 part cherry brandy
Shake with ice and strain into a cocktail glass.
BMW
1 part Bailey’s Irish Cream
®
1 part Malibu Coconut Rum
®
1 part whiskey
Pour into a wine glass and stir.
BOCCE BALL
2 parts orange juice
1 part Amaretto
Build on ice in a highball glass.
BOMB ASS MIX
1 part scotch
1 part whiskey
1 part strawberry liqueur
Dash of bitters
Shake with ice and strain into a cocktail glass.
BOMBAY BANANA
2 parts Bombay Sapphire
®
1 part triple sec
1 part crème de banana
Garnish: orange slice
Stir with ice and strain into a rocks glass. Garnish with orange slice.
BORDERLINE
3 parts grape soda
1 part tequila
1 part vodka
1 part sloe gin
Splash of Bacardi 151
®
Build on ice in a tall glass and stir.
BOTTOMS UP
1 part peach schnapps
1 part lemon-lime soda
Shake with ice and strain into a cocktail glass.
BOURBON SLUSH
1 part bourbon
Splash of lemonade
Pinch of sugar
Shake with ice and strain into a cocktail glass.
BRAIN COCKTAIL
3 parts strawberry liqueur
1 part Bailey’s Irish Cream
®
1 part grenadine
Shake with ice and strain into a cocktail glass.
BRAINIAC
2 parts banana juice
1 part light rum
1 part triple sec
Shake with ice and strain into a cocktail glass.
BRANDY ALEXANDER
2 parts cream
1 part brown crème de cacao
1 part brandy
Garnish: ground nutmeg
Shake with ice and strain into a cocktail glass. Garnish with ground nutmeg.
BRANDYWINE
1 part apple brandy
1 part apricot brandy
Splash of pastis
Shake with ice and strain into a cocktail glass.
BRAZEN HUSSY
2 parts vodka
2 parts triple sec
Splash of lemon juice
Garnish: lemon wedge
Shake with ice and strain into a cocktail glass. Garnish with lemon wedge.
BRAZIL NUT
2 parts cachaça
1 part lime juice
1 part pineapple juice
Pinch of brown sugar
Garnish: basil leaves
Shake with ice and strain into a cocktail glass. Garnish with basil leaves.
BRAZILIAN APE
2 parts rum
1 part cachaça
1 part banana juice
Shake with ice and strain into a cocktail glass.
BREATHALYZER
2 parts orange juice
1 part Southern Comfort
®
Splash of lemon-lime soda
Dash of Bacardi 151
®
Shake with ice and strain into a cocktail glass.
BREATHLESS
2 parts white wine
1 part crème de banana
1 part Frangelico
®
Pour into a champagne flute.
BRIDAL PARTY
1 part vodka
1 part cherry brandy
1 part Licor 43
®
Splash of grenadine
Shake with ice and strain into a cocktail glass.
BRING IT ON
1 part Frangelico
®
1 part Bailey’s Irish Cream
®
1 part Grand Marnier
®
Splash of Kahlua
®
Shake with ice and strain into a cocktail glass.
BUTTER ’N SPICE
1 part spiced rum
1 part butterscotch schnapps
1 part cream