Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up! (12 page)

 
Shake with ice and strain into a cocktail glass.
 
BUTTER UP
 
2 parts butterscotch schnapps
1 part crème de banana
1 part strawberry-kiwi juice
 
Shake with ice and strain into a cocktail glass.
 
BUTTERFLY
 
2 parts white wine
1 part advocaat
Splash of grenadine
 
Pour into a wine glass and stir.
 
BUTTERWORTH
 
2 parts Bailey’s Irish Cream®
2 parts cream
1 part bourbon
Splash of Frangelico
®
 
Shake with ice and strain into a cocktail glass.
 
BUTTERY NIPPLE COCKTAIL
 
3 parts butterscotch schnapps
3 parts cream
1 part Bailey’s Irish Cream
®
 
Shake with ice and strain into a cocktail glass.
 
BUTTMEISTER
 
2 parts Jägermeister
2 parts soda
1 part butterscotch schnapps
 
Shake with ice and strain into a cocktail glass.
 
BY MY SIDE
 
2 parts vodka
1 part sloe gin
1 part cranberry juice
 
Shake with ice and strain into a cocktail glass.
 
CACTUS BANGER
 
3 parts orange juice
1 part Mandarine Napoléon
®
1 part tequila
 
Shake with ice and strain into a cocktail glass.
 
CACTUS BITE
 
1 part tequila
1 part lemonade
Splash of triple sec
Pinch of sugar
Dash of bitters
 
Shake with ice and strain into a cocktail glass.
 
CACTUS FLOWER
 
4 parts tequila
1 part blue curaçao
Splash of vanilla extract
Garnish: lime wedge
 
Shake with ice and strain into a cocktail glass. Garnish with lime wedge.
 
CACTUS JACK
 
2 parts pineapple juice
2 parts orange juice
1 part cherry vodka
1 part blue curaçao
 
Build on ice in a highball glass and stir.
 
CACTUS VENOM
 
2 parts tequila
1 part Kahlua
®
1 part white crème de cacao
 
Shake with ice and strain into a cocktail glass.
 
CAESAR COCKTAIL
 
3 parts vodka
1 part tomato juice
Dash of hot sauce
Dash of Worcestershire sauce
 
Shake with ice and strain into a cocktail glass.
 
CAFÉ DE PARIS COCKTAIL
 
1 part gin
1 egg white
Splash of cream
Splash of anisette
 
Stir with ice and strain into a cocktail glass.
 
CAFÉ KIRSCH COCKTAIL
 
2 parts gin
1 part Kirschwasser
1 egg white
 
Stir with ice and strain into a cocktail glass.
 
CAFÉ ROYALE FRAPPE
 
1 part brandy
1 part cold coffee
 
Shake with ice and strain into a cocktail glass.
 
CAFÉ TRINIDAD
 
1 part dark rum
1 part Tia Maria
®
1 part cream
Dash of bitters
 
Shake with ice and strain into a cocktail glass.
 
CAFFEINATED
 
2 parts hot coffee
1 part coconut rum
1 part peach schnapps
Garnish: whipped cream
 
Pour into an Irish coffee glass and stir. Garnish with whipped cream.
 
CAKE-A-JAMAICA
 
2 parts dark rum
1 part triple sec
1 part brown crème de cacao
Garnish: whipped cream
 
Shake with ice and strain into a cocktail glass. Garnish with whipped cream.
 
CALEIGH
 
3 parts scotch
1 part blue curaçao
1 part white crème de cacao
 
Shake with ice and strain into a cocktail glass.
 
CALIFORNIA COASTLINE
 
3 parts pineapple juice
3 parts sour mix
1 part spiced rum
1 part peach schnapps
1 part blue curaçao
 
Build on ice in a tall glass and stir.
 
CALIFORNIA MARTINI
 
3 parts vodka
1 part red wine
Splash of dark rum
 
Shake with ice and strain into a cocktail glass.
 
CALL GIRL
 
4 parts orange juice
4 parts pineapple juice
1 part crème de banana
1 part light rum
1 part dark rum
1 part melon liqueur
1 part coconut liqueur
 
Build on ice in a tall glass and stir.
 
CALVADOS CREAM
 
2 parts advocaat
2 parts spiced rum
1 egg white
 
Shake with ice and strain into a cocktail glass.
 
CAMOUFLAGE CANNONBALL
 
3 parts sparkling wine
1 part light rum
1 part blue curaçao
Pinch of sugar
Garnish: chopped cucumber
 
Muddle sugar and cucumber in a wine glass. Pour in sparkling wine, light rum, and blue curaçao and stir.
 
CAMP GRENADA
 
3 parts lemon-lime soda
1 part Campari
®
1 part Strega
®
 
Build on ice in a highball glass and stir.
 
CAMPANILE
 
2 parts orange juice
1 part gin
1 part apricot brandy
1 part Campari
®
 
Stir with ice and strain into a cocktail glass.
 
CAMPARI MARTINI
 
3 parts vodka
1 part Campari
®
 
Shake with ice and strain into a cocktail glass.
 
CAMPAY
 
2 parts grapefruit juice
1 part gin
1 part Campari
®
Pinch of sugar
 
Stir with ice and strain into a cocktail glass.
 
CANADA
 
3 parts whiskey
1 part triple sec
1 tablespoon of syrup
Dash of bitters
 
Shake with ice and strain into a cocktail glass.
 
CANADIAN BEAUTY
 
3 parts whiskey
1 part port wine
1 part orange juice
1 part peppermint schnapps
 
Shake with ice and strain into a cocktail glass.
 
CANDY
 
3 parts cranberry juice
1 part melon liqueur
1 part Amaretto
Garnish: orange slice and cherry
 
Build on ice in a tall glass and stir. Garnish with orange slice and cherry.
 
CANDY APPLE
 
1 part vodka
1 part apple schnapps
1 part grenadine
Garnish: cherry
 
Shake with ice and strain into a cocktail glass. Garnish with cherry.
 
CAPE CODDER
 
2 parts cranberry juice
1 part vodka
Garnish: lime wedge
 
Build on ice in a highball glass. Garnish with lime wedge.
 
CARAMEL APPLE
 
1 part dark rum
1 part apple schnapps
1 part caramel liqueur
Garnish: caramel syrup rim
 
Shake with ice and strain into a caramel-rimmed cocktail glass.
 
CARAWAY COCKTAIL
 
1 part Kümmel
1 part gin
Splash of lime juice
 
Stir with ice and strain into a cocktail glass.
 
CARIBBEAN CRUISE
 
2 parts chocolate liqueur
2 parts pineapple juice
1 part Malibu Coconut Rum
®
1 part crème de banana
 
Shake with ice and strain into a cocktail glass.
 
CARIBBEAN FRUIT ORGY
 
1 part light rum
1 part Apfelkorn
1 part orange juice
Splash of grenadine
 
Shake with ice and strain into a cocktail glass.
 
CARIOCA
 
1 part Bénédictine
1 part cherry brandy
 
Pour into a brandy snifter.
 
CASSIS VINE
 
2 parts cola
1 part grape vodka
Splash of crème de cassis
Garnish: cherry
 
Build on ice in a highball glass and stir. Garnish with cherry.
 
CATCH ME IF YOU CAN
 
1 part Bailey’s Irish Cream
®
Mint Chocolate
1 part vanilla vodka
1 part cream
 
Shake with ice and strain into a cocktail glass.
 
CAVALIER
 
2 parts Strega
®
1 part peppermint schnapps
 
Shake with ice and strain into a cocktail glass.
 
CEASEFIRE
 
4 parts lemon-lime soda
1 part scotch
1 part dry vermouth
1 part cherry brandy
 
Build on ice in a highball glass and stir.
 
CELEBRATE LIFE
 
2 parts crème de banana
1 part triple sec
1 part vodka
Splash of orange juice
 
Shake with ice and strain into a cocktail glass.
 
CHAMELEON
 
1 part blue curaçao
1 part light rum
1 part orange juice
 
Shake with ice and strain into a cocktail glass.
 
CHAMPAGNE COCKTAIL

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