Read Every Grain of Rice: Simple Chinese Home Cooking Online

Authors: Fuchsia Dunlop

Tags: #Cooking, #Regional & Ethnic, #Chinese

Every Grain of Rice: Simple Chinese Home Cooking (51 page)

Congee with pork ribs, preserved duck eggs and ginger 263
Congee with seeds and grains 273
Dandelion leaf congee 263

cornstarch 10

cucumbers 209

Sichuanese spiced cucumber salad 36
Smacked cucumber in garlicky sauce 34
Smacked cucumber with sesame and mustard greens 34
Smacked cucumber with sweet-and-sour sauce 34
Stir-fried cucumber with pork 216
Stir-fried cucumber with wood ear 216
Tiger salad 66

cumin 339

cutting techniques 20

D

Dai Shuang’s yellow split pea soup 247

Dandelion leaf congee 263

day lily bulbs, fresh 332

deep-frying 24

Delectable lotus root salad 70

duck 113

duck eggs

Preserved duck eggs 54, 113, 334
salted duck eggs 334
Silken tofu with preserved duck eggs 41
Soup of salted duck eggs, sliced pork and mustard greens 240
Sour-and-hot preserved duck eggs 54
Winter melon and salted duck egg soup 240

dumplings (
see also
Northern-style boiled dumplings; wontons) 291

Xi’an pot-sticker dumplings 308, 311

E

eggplant/Chinese eggplant 209

Fish-fragrant eggplant 210
Hangzhou eggplant 212
Rice-cooked eggplant 264
Shanghai home-style eggplant 214
Smoky eggplant with garlic 63

eggs (
see also
duck eggs) 113

Egg-fried rice 257
Fresh oyster omelette 132
Fried egg and tomato noodles 284
Fried egg and tomato soup 246
Fuchsia’s emergency midnight noodles 288
Golden Chinese chive omelette 204
Scrambled egg and chives dumpling filling 300
Steamed eggs 130
Stir-fried eggs with tomatoes 128
Stir-fried eggs with yellow chives 205

F

fats, cooking 344

fava beans

Fava bean and snow vegetable soup 244
Fava beans with preserved mustard greens 161
Fava beans with spring onion 161
Fava beans with spring onion, Sichuan-style 161
Hangzhou fava beans with ham 158
Mashed fava beans with cured ham 160
Mashed fava beans with snow vegetable 160
Sichuanese fava bean salad 40
Steamed fava beans with ham 158

fennel seeds 339

Fennel tops and ground pork dumpling filling 300

fish 135

Braised trout in chilli bean sauce 140
Dry-braised fish with black bean and chilli 139
Fish-fragrant fish “tiles” 142
Mirror carp in chilli bean sauce 140
Salt-and-pepper fish “tiles” 142
Sea bream in fish-fragrant sauce 138
Steamed sea bass with ginger and spring onion 136
Sweet-and-sour fish “tiles” 142

Fish-fragrant eggplant 210

flours

glutinous rice flour 342
potato flour 10, 342

Fuchsia’s emergency midnight noodles 288

fuzzy melon

Steamed fuzzy melon with ground pork stuffing 219

G

gai lan
see
broccoli/Chinese broccoli garland chrysanthemum 167

garlic 10, 199, 330

Stir-fried garlic stems with bacon 206

ginger 10, 330

goji berries 340

Gong Bao chicken with peanuts 118

goose 113

gouqi berries 340

greens (
see also
cabbage, Chinese leaf) 167

Stir-fried greens with dried shrimp 172

Green or romano beans with black bean and chilli 154

H

ham, cured 12, 334

Hangzhou fava beans with ham 158
Mashed fava beans with cured ham 160
Steamed fava beans with ham 158

Hangzhou eggplant 212

Hangzhou breakfast noodles 278

Hangzhou fava beans with ham 158

Hangzhou wontons in soup 296

Ho Fun rice noodles with beef 272

Ho Fun rice noodles with mushrooms 272

hoisin sauce
see
sweet fermented sauce

K

Kohlrabi salad with sesame oil 62

Kohlrabi salad with sour-and-hot dressing 62

L

ladles 16

lamb 93

lard 324, 344

laver seaweed 340

lettuce

Stir-fried romaine lettuce 185

lily flowers 340

lotus leaves 114, 340

Lotus leaf buns 315

lotus root 332

Delectable lotus root salad 70

M

mandolins 20

marinades 22

meals, planning 256, 28

menu ideas 30, 31

melons
see
winter melons

Mirror carp in chilli bean sauce 140

Mr. Lai’s glutinous rice balls with black sesame stuffing 312, 314

Mrs. Yu’s sweet and spicy cold noodles 270

mushrooms (
see also
oyster, portobello, shiitake and wood ear mushrooms) 231

Mushroom noodle soup 283
Noodles with mixed mushrooms 284

Mussels in black bean sauce 146

mustard greens 328

Fava beans with preserved mustard greens 161
pickled mustard greens 334
Pickled mustard greens and spring onion soup 244
Silken tofu with pickled mustard greens 88
Smacked cucumber with sesame and mustard greens 34
Stir-fried mashed potato with preserved mustard greens 228

N

noodles 267

Basic noodle soup 283
bean thread noodles 342
Braised chicken with shiitake mushrooms on noodles 284
buckwheat noodles 267, 342
Buckwheat noodles with red-braised beef 286
Chef Chen Dailu’s spicy sesame noodles 282
Classic dan dan noodles 280
Fried egg and tomato noodles 284
Fuchsia’s emergency midnight noodles 288
Hangzhou breakfast noodles 278
Ho Fun rice noodles with beef 272
Ho Fun rice noodles with mushrooms 272
Ground pork noodle soup 283
Mrs. Yu’s sweet and spicy cold noodles 270
Mushroom noodle soup 283
Noodles with mixed mushrooms 284
Red-braised beef noodles 284
Red-braised pork noodles 284
rice noodles 342
Shanghai noodles with dried shrimp and spring onion oil 274
Slow-cooked beef brisket noodles 284
Spicy buckwheat noodles 268
Stewed chicken noodles 284
Vegetarian dan dan noodles 279
wheat noodles 267, 342
Xie Laoban’s dan dan noodles 279
Zhajiang noodles 276

Northern-style boiled dumplings 298, 303

Dumplings in chilli oil sauce 300
filling variations 300
Sour-and-hot boiled dumplings 300

O

oil-sizzling 24

oils, cooking 344

“olive” vegetable 334

oyster mushrooms 231

Stir-fried oyster and shiitake mushrooms with garlic 232
Stir-fried oyster mushrooms with chicken 234

oysters

Fresh oyster omelette 132

P

pea shoots 328

peanuts

fried peanuts 325
Gong Bao chicken with peanuts 118
roasted peanuts 325

peas (
see
also
Snow peas)

Dai Shuang’s yellow split pea soup 247
Peas with dried shrimp 153
Stir-fried peas with chilli and Sichuan pepper 152

Peng Rui’s potato sliver bing 229

pepper

Ground roasted Sichuan pepper 322
Sichuan pepper 10, 229
white pepper 339

peppers, green bell 209

Firm tofu with green bell pepper 84
Stir-fried green pepper with firm tofu 215
Stir-fried green pepper with pork slivers 215

Pipa tofu 78

Pock-marked old woman’s tofu 76

pork 93

Bowl-steamed pork in rice meal 104
Braised pork with potatoes 100
Chinese cabbage and ground pork dumpling filling 300
Classic dan dan noodles 280
Congee with pork ribs, preserved duck eggs and ginger 263
Fennel tops and ground pork dumpling filling 300
Flowering chives with pork slivers 200
Ground pork noodle soup 283
Northern-style boiled dumplings 298
Red-braised pork 94
Red-braised pork noodles 284
Rice-cooked pork 264
Salt-fried pork with garlic stems 98
Shanghainese rice with salt pork and bok choy 260
Soup of salted duck eggs, sliced pork and mustard greens 240
Soup with vegetables and meatballs 248
Soupy rice with pork and greens 262
Steamed fuzzy melon with ground pork stuffing 219
Stir-fried Chinese chives with pork slivers 200
Stir-fried cucumber with pork 216
Stir-fried green pepper with pork slivers 215

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