Read The Spirit Catches You and You Fall Down Online

Authors: Anne Fadiman

Tags: #Social Science, #Anthropology, #Cultural, #Disease & Health Issues

The Spirit Catches You and You Fall Down (2 page)

Some Hmong parents in Merced have given their children American names. In addition to many standard ones, these have included Kennedy, Nixon, Pajama, Guitar, Main (after Merced’s Main Street), and, until a nurse counseled otherwise, Baby Boy, which one mother, seeing it written on her son’s hospital papers, assumed was the name the doctor had already chosen for him. The Lees chose to give their daughter a Hmong name, Lia. Her name was officially conferred in a ceremony called a
hu plig
, or soul-calling, which in Laos always took place on the third day after birth. Until this ceremony was performed, a baby was not considered to be fully a member of the human race, and if it died during its first three days it was not accorded the customary funerary rites. (This may have been a cultural adaptation to the fifty-percent infant mortality rate, a way of steeling Hmong mothers against the frequent loss of their babies during or shortly after childbirth by encouraging them to postpone their attachment.) In the United States, the naming is usually celebrated at a later time, since on its third day a baby may still be hospitalized, especially if the birth was complicated. It took the Lee family about a month to save enough money from their welfare checks, and from gifts from their relatives’ welfare checks, to finance a soul-calling party for Lia.

Although the Hmong believe that illness can be caused by a variety of sources—including eating the wrong food, drinking contaminated water, being affected by a change in the weather, failing to ejaculate completely during sexual intercourse, neglecting to make offerings to one’s ancestors, being punished for one’s ancestors’ transgressions, being cursed, being hit by a whirlwind, having a stone implanted in one’s body by an evil spirit master, having one’s blood sucked by a
dab
, bumping into a
dab
who lives in a tree or a stream, digging a well in a
dab
’s living place, catching sight of a dwarf female
dab
who eats earthworms, having a
dab
sit on one’s chest while one is sleeping, doing one’s laundry in a lake inhabited by a dragon, pointing one’s finger at the full moon, touching a newborn mouse, killing a large snake, urinating on a rock that looks like a tiger, urinating on or kicking a benevolent house spirit, or having bird droppings fall on one’s head—by far the most common cause of illness is soul loss. Although the Hmong do not agree on just how many souls people have (estimates range from one to thirty-two; the Lees believe there is only one), there is a general consensus that whatever the number, it is the life-soul, whose presence is necessary for health and happiness, that tends to get lost. A life-soul can become separated from its body through anger, grief, fear, curiosity, or wanderlust. The life-souls of newborn babies are especially prone to disappearance, since they are so small, so vulnerable, and so precariously poised between the realm of the unseen, from which they have just traveled, and the realm of the living. Babies’ souls may wander away, drawn by bright colors, sweet sounds, or fragrant smells; they may leave if a baby is sad, lonely, or insufficiently loved by its parents; they may be frightened away by a sudden loud noise; or they may be stolen by a
dab
. Some Hmong are careful never to say aloud that a baby is pretty, lest a
dab
be listening. Hmong babies are often dressed in intricately embroidered hats (Foua made several for Lia) which, when seen from a heavenly perspective, might fool a predatory
dab
into thinking the child was a flower. They spend much of their time swaddled against their mothers’ backs in cloth carriers called
nyias
(Foua made Lia several of these too) that have been embroidered with soul-retaining motifs, such as the pigpen, which symbolizes enclosure. They may wear silver necklaces fastened with soul-shackling locks. When babies or small children go on an outing, their parents may call loudly to their souls before the family returns home, to make sure that none remain behind. Hmong families in Merced can sometimes be heard doing this when they leave local parks after a picnic. None of these ploys can work, however, unless the soul-calling ritual has already been properly observed.

Lia’s
hu plig
took place in the living room of her family’s apartment. There were so many guests, all of them Hmong and most of them members of the Lee and Yang clans, that it was nearly impossible to turn around. Foua and Nao Kao were proud that so many people had come to celebrate their good fortune in being favored with such a healthy and beautiful daughter. That morning Nao Kao had sacrificed a pig in order to invite the soul of one of Lia’s ancestors, which was probably hungry and would appreciate an offering of food, to be reborn in her body. After the guests arrived, an elder of the Yang clan stood at the apartment’s open front door, facing East 12th Street, with two live chickens in a bag on the floor next to him, and chanted a greeting to Lia’s soul. The two chickens were then killed, plucked, eviscerated, partially boiled, retrieved from the cooking pot, and examined to see if their skulls were translucent and their tongues curled upward, both signs that Lia’s new soul was pleased to take up residence in her body and that her name was a good one. (If the signs had been inauspicious, the soul-caller would have recommended that another name be chosen.) After the reading of the auguries, the chickens were put back in the cooking pot. The guests would later eat them and the pig for dinner. Before the meal, the soul-caller brushed Lia’s hands with a bundle of short white strings and said, “I am sweeping away the ways of sickness.” Then Lia’s parents and all of the elders present in the room each tied a string around one of Lia’s wrists in order to bind her soul securely to her body. Foua and Nao Kao promised to love her; the elders blessed her and prayed that she would have a long life and that she would never become sick.

2

Fish Soup

In an intermediate French class at Merced College a few years ago, the students were assigned a five-minute oral report, to be delivered in French. The second student to stand up in front of the class was a young Hmong man. His chosen topic was a recipe for
la soupe de poisson
: Fish Soup. To prepare Fish Soup, he said, you must have a fish, and in order to have a fish, you have to go fishing. In order to go fishing, you need a hook, and in order to choose the right hook, you need to know whether the fish you are fishing for lives in fresh or salt water, how big it is, and what shape its mouth is. Continuing in this vein for forty-five minutes, the student filled the blackboard with a complexly branching tree of factors and options, a sort of piscatory flowchart, written in French with an overlay of Hmong. He also told several anecdotes about his own fishing experiences. He concluded with a description of how to clean various kinds of fish, how to cut them up, and, finally, how to cook them in broths flavored with various herbs. When the class period ended, he told the other students that he hoped he had provided enough information, and he wished them good luck in preparing Fish Soup in the Hmong manner.

The professor of French who told me this story said, “Fish Soup. That’s the essence of the Hmong.” The Hmong have a phrase,
hais cuaj txub kaum txub
, which means “to speak of all kinds of things.” It is often used at the beginning of an oral narrative as a way of reminding the listeners that the world is full of things that may not seem to be connected but actually are; that no event occurs in isolation; that you can miss a lot by sticking to the point; and that the storyteller is likely to be rather long-winded. I once heard Nao Kao Lee begin a description of his village in Laos by saying, “It was where I was born and where my father was born and died and was buried and where my father’s father died and was buried, but my father’s father was born in China and to tell you about that would take all night.” If a Hmong tells a fable, for example, about Why Animals Cannot Talk or Why Doodle Bugs Roll Balls of Dung, he is likely to begin with the beginning of the world. (Actually, according to
Dab Neeg Hmoob: Myths, Legends and Folk Tales from the Hmong of Laos
, a bilingual collection edited by Charles Johnson, those two fables go back only to the
second
beginning of the world, the time after the universe turned upside down and the earth was flooded with water and everyone drowned except a brother and sister who married each other and had a child who looked like an egg, whom they hacked into small pieces.) If I were Hmong, I might feel that what happened when Lia Lee and her family encountered the American medical system could be understood fully only by beginning with the
first
beginning of the world. But since I am not Hmong, I will go back only a few hundred generations, to the time when the Hmong were living in the river plains of north-central China.

For as long as it has been recorded, the history of the Hmong has been a marathon series of bloody scrimmages, punctuated by occasional periods of peace, though hardly any of plenty. Over and over again, the Hmong have responded to persecution and to pressures to assimilate by either fighting or migrating—a pattern that has been repeated so many times, in so many different eras and places, that it begins to seem almost a genetic trait, as inevitable in its recurrence as their straight hair or their short, sturdy stature. Most of the conflicts took place in China, to which the prehistoric ancestors of the Hmong are thought to have migrated from Eurasia, with a stopover of a few millennia in Siberia. These northerly roots would explain the references in Hmong rituals, including some that are still practiced during the New Year celebrations and at funerals, to a Hmong homeland called
Ntuj Khaib Huab
, which (according to a 1924 account by François Marie Savina, a French apostolic missionary who served in Laos and Tonkin) “was perpetually covered with snow and ice; where the days and the nights each lasted for six months; the trees were scarce and very small; and the people were also very small, and dressed entirely in furs.” European ancestry would also explain why the Hmong have fairer skin than other Asian peoples, no epicanthic folds beneath their eyelids, and sometimes big noses. It would not explain why Ssu-ma Ch’ien, a Chinese scholar of the Han dynasty in the second century
B.C.
, described the Hmong as a race “whose face, eyes, feet, and hands resembled those of other people, but under their armpits they had wings, with which, however, they were unable to fly.” It would also fail to explain why, as late as the nineteenth century, many Chinese claimed that the Hmong had small tails.

The Chinese called the Hmong the Miao or Meo, which means, depending on which linguistic historian you read, “barbarians,” “bumpkins,” “people who sound like cats,” or “wild uncultivated grasses.” In any case, it was an insult. (“Hmong,” the name they prefer themselves, is usually said to mean “free men,” but some scholars say that, like “Inuit,” “Dine,” and many other tribal names the world over, it simply means “the people.”) The Hmong called the Chinese sons of dogs. The Chinese viewed the Hmong as fearless, uncouth, and recalcitrant. It was a continuing slap in the face that they never evinced any interest in adopting the civilized customs of Chinese culture, preferring to keep to themselves, marry each other, speak their own language, wear their own tribal dress, play their own musical instruments, and practice their own religion. They never even ate with chopsticks. The Hmong viewed the Chinese as meddlesome and oppressive, and rebelled against their sovereignty in hundreds of small and large revolts. Though both sides were equally violent, it was not a symmetrical relationship. The Hmong never had any interest in ruling over the Chinese or anyone else; they wanted merely to be left alone, which, as their later history was also to illustrate, may be the most difficult request any minority can make of a majority culture.

The earliest account of Hmong-Chinese relations concerns a probably mythical, but emotionally resonant, emperor named Hoang-ti, who was said to have lived around 2700
B.C.
Hoang-ti decided that the Hmong were too barbaric to be governed by the same laws as everyone else, and that they would henceforth be subject to a special criminal code. Instead of being imprisoned like other offenders, the Hmong who were not executed outright were to have their noses, ears, or testicles sliced off. The Hmong rebelled; the Chinese cracked down; the Hmong rebelled again; the Chinese cracked down again; and after a few centuries of this the Hmong gradually retreated from their rice fields in the valleys of the Yangtze and Yellow rivers, moving to more and more southerly latitudes and higher and higher altitudes. “That is how the Miao
*
became mountain people,” wrote Father Savina. “That is also how they were able to preserve their independence in the midst of other peoples, maintaining intact, along with their language and their customs, the ethnic spirit of their race.”

Around
A.D.
400, the Hmong succeeded in establishing an independent kingdom in the Honan, Hupeh, and Hunan provinces. Since even among themselves they were (as Father Jean Mottin, a modern French missionary in Thailand, has put it) “allergic to all kind of authority,” the power of their kings was limited by a complex system of village and district assemblies. Though the crown was hereditary, each new king was chosen from among the former king’s sons by an electorate of all the arms-bearing men in the kingdom. Since the Hmong practiced polygyny, and kings had an especially large number of wives, the pool of candidates was usually ample enough to afford an almost democratically wide choice. The Hmong kingdom lasted for five hundred years before the Chinese managed to crush it. Most of the Hmong migrated again, this time toward the west, to the mountains of Kweichow and Szechuan. More insurrections followed. Some Hmong warriors were known for using poisoned arrows; others went into battle dressed in copper and buffalo-hide armor, carrying knives clenched between their teeth in addition to the usual spears and shields. Some Hmong crossbows were so big it took three men to draw them. In the sixteenth century, in order to keep the Hmong from venturing outside Kweichow, the Ming dynasty constructed the Hmong Wall, a smaller version of the Great Wall of China that was one hundred miles long, ten feet tall, and manned by armed guards. For a time the Hmong were contained, but not controlled. Gabriel de Magaillans, a Jesuit missionary who traveled through China in the seventeenth century, wrote that they “pay no tribute to the emperor, nor yield him any obedience…. The Chinese stand in fear of them; so that after several trials which they have made of their prowess, they have been forced to let them live at their own liberty.”

The Chinese tried to “pacify” and “sinicize” the Hmong by telling them that they had to surrender their arms, that they had to wear Chinese clothes, that the men had to cut their hair short, and that they were forbidden to sacrifice buffalos. Those who submitted were called the “Cooked Miao” those who refused were the “Raw Miao.” There were a lot more Raw Miao than cooked ones. In 1730 or thereabouts, hundreds of Hmong warriors killed their wives and children, believing they would fight more fiercely if they had nothing to lose. (It worked for a while. Thus unencumbered, they seized several passes, severing Chinese supply lines, before they themselves were all killed or captured.) In 1772, a small army of Hmong squashed a large army of Chinese in eastern Kweichow by rolling boulders on their heads while they were marching through a narrow gorge. The Manchu emperor, Ch’ien-lung, decided he would be satisfied with nothing less than the extermination of the entire Hmong tribe, a goal whose unsuccessful pursuit ultimately cost him twice what he had spent conquering the entire kingdom of Turkestan. Ch’ien-lung dispatched another general to the Hmong regions. After many months of sieges and battles, the general told Sonom, the Hmong king of greater Kintchuen, that if he surrendered, his family would be spared. Sonom swallowed this story. When he and his family were brought before the emperor, they were chopped into bits, and their heads were placed in cages for public exhibition.

It is, perhaps, no surprise that by the beginning of the nineteenth century, a large number of Hmong decided that they had had enough of China. Not only were they fed up with being persecuted, but their soil was also getting depleted, there was a rash of epidemics, and taxes were rising. Although the majority of the Hmong stayed behind—today there are about five million Hmong in China, more than in any other country—about a half million migrated to Indochina, walking the ridgelines, driving their horses and cattle ahead of them, carrying everything they owned. As was their custom, they went to the highlands, settling first in what are now Vietnam and Laos, and later in Thailand. For the most part, they built their villages in places where no one else wanted to live. But if the local tribes objected or demanded tribute, the Hmong fought back with flintlock blunderbusses, or with their fists, and usually won. Father Mottin quotes an official who said, “I saw a Meo take my son by the feet and break his spine against the posts of my hut.” After the French established control over Indochina in the 1890s, the Hmong rebelled against their extortionate tax system in a series of revolts. One of them, called the Madman’s War, which lasted from 1919 to 1921, was led by a messianic figure named Pa Chay, who had a habit of climbing trees so that he could receive his military orders directly from heaven. His followers blew away large numbers of colonial soldiers with ten-foot-long cannons made from tree trunks. Only after the French granted them special administrative status in 1920, acknowledging that the best way to avoid being driven crazy by them was to leave them alone, did the Hmong of Laos, who constituted the largest group outside China, settle down peaceably to several unbroken decades of farming mountain rice, growing opium, and having as little contact as possible with the French, the lowland Lao, or any of the other ethnic groups who lived at lower elevations.

The history of the Hmong yields several lessons that anyone who deals with them might do well to remember. Among the most obvious of these are that the Hmong do not like to take orders; that they do not like to lose; that they would rather flee, fight, or die than surrender; that they are not intimidated by being outnumbered; that they are rarely persuaded that the customs of other cultures, even those more powerful than their own, are superior; and that they are capable of getting very angry. Whether you find these traits infuriating or admirable depends largely on whether or not you are trying to make a Hmong do something he or she would prefer not to do. Those who have tried to defeat, deceive, govern, regulate, constrain, assimilate, intimidate, or patronize the Hmong have, as a rule, disliked them intensely.

On the other hand, many historians, anthropologists, and missionaries (to whom the Hmong have usually been polite, if not always receptive, as long as the proselytizing has not been coercive) have developed a great fondness for them. Father Savina wrote that the Hmong possessed “a bravery and courage inferior to that of no other people,” because of which “they have never had a homeland, but neither have they ever known servitude and slavery.” William Robert Geddes, an Australian anthropologist, spent most of 1958 and 1959 in Pasamliem, a Hmong village in northern Thailand. (Though more Hmong lived in Laos and Vietnam, most Western observers in the last half century or so have worked in Thailand because of its stabler political situation.) Geddes did not find his fieldwork easy. The villagers were too proud to sell him food, so he had to transport his supplies by packhorse, nor would they allow themselves to be hired to build him a house, so he had to employ opium addicts from a Thai village lower down the mountain. However, the Hmong eventually won his deep respect. In his book
Migrants of the Mountains
, Geddes wrote:

The preservation by the Miao of their ethnic identity for such a long time despite their being split into many small groups surrounded by different alien peoples and scattered over a vast geographic area is an outstanding record paralleling in some ways that of the Jews but more remarkable because they lacked the unifying forces of literacy and a doctrinal religion and because the features they preserved seem to be more numerous.

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